Online catalog | library@petra - physical collection

Showing 1.161 - 1.170 from total of 1.362 item(s)

Principles of food, beverage, and labor cost controls

Author Dittmer, Paul R. ISBN 0471429929 Edition 8th ed. Dimension 24 cm.

Access no.	Call number	Location	Status
Access no.02947/12	Call number647.950681 Dit P	LocationLibrary - 7th Floor	Status Available

Author Koesbianto, Peter ISBN Unknown Edition Unknown Dimension 30 cm.

Access no.	Call number	Location	Status
Access no.01320/05	Call number(T) 647.950683 Koe P	LocationLibrary - 8th Floor	Status Available

Purchasing for chefs: a concise guide

Author Feinstein, Andrew Hale ISBN 0471728985 Edition Unknown Dimension 23 cm.

Access no.	Call number	Location	Status
Access no.06375/06	Call number647.950687 Fei P	LocationLibrary - 7th Floor	Status Available

Quantity food purchasing

Author Kotschevar, Lendal H. ISBN 0471505234 Edition Unknown Dimension 24 cm.

Access no.	Call number	Location	Status
Access no.02292/08	Call number647.950687 Kot Q	LocationLibrary - 7th Floor	Status Available

Franchise organizations

Author Bradach, Jeffrey L. ISBN 087584832X Edition Unknown Dimension 25 cm.

Access no.	Call number	Location	Status
Access no.28250/00	Call number647.950688 Bra F	LocationN/A	Status Available

Hospitality marketing management

Author Reid, Robert D. ISBN 0471354627 Edition 3rd ed. Dimension 24 cm.

Access no.	Call number	Location	Status
Access no.00490/04	Call number647.950688 Rei H	LocationN/A	Status Available

Hospitality marketing management : Student workbook

Author Reid, Robert D ISBN 0471413097 Edition 3rd ed. Dimension 24 cm.

Access no.	Call number	Location	Status
Access no.00491/04	Call number647.950688 Rei H/s	LocationN/A	Status Available

Author Granberg, B. J. ISBN 0910627258 Edition Unknown Dimension 20 cm.

Access no.	Call number	Location	Status
Access no.00470/05	Call number647.950688 Gra I	LocationLibrary - 7th Floor	Status Available

Exploring foodservice systems management through problems

Author Lieux, Elizabeth McKinney ISBN 013232542x Edition 3rd ed. Dimension 28 cm.

Access no.	Call number	Location	Status
Access no.03060/08	Call number647.95076 Lie E	LocationLibrary - 7th Floor	Status Available

Monggo mampir: Mengudap rasa secara Jogja

Author Murbawono, Syafaruddin ISBN 9789792240870 Edition Unknown Dimension 20 cm.

Access no.	Call number	Location	Status
Access no.04428/09	Call number647.95095982 Mur M	LocationLibrary - 7th Floor	Status Available