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Showing 931 - 940 from total of 1.363 item(s)

Introduction to management in the hospitality industry

Author Powers, Tom ISBN 0471359017 Edition 7th ed. Dimension 24 cm.

Access no.	Call number	Location	Status
Access no.02691/12	Call number647.94068 Pow I	LocationLibrary - 7th Floor	Status Available
Access no.03440/04	Call numberRes 647.94068 Pow I	LocationLibrary - 8th Floor	Status Available

Case scenarios in hospitality supervision

Author Szende, Peter ISBN 9781428321403 Edition Unknown Dimension 24 cm.

Access no.	Call number	Location	Status
Access no.03135/13	Call number647.94068 Sze C	LocationLibrary - 7th Floor	Status Available

Professional management of housekeeping operations

Author Jones, Thomas J.A. ISBN 9780471762447 Edition 5th ed Dimension 29 cm.

Access no.	Call number	Location	Status
Access no.00633/14	Call number647.94068 Jon P	LocationLibrary - 7th Floor	Status Available

Check-in check-out: managing hotel operations

Author Vallen, Gary K. ISBN 9780132991346 Edition 9th ed. Dimension 28 cm.

Access no.	Call number	Location	Status
Access no.01537/14	Call number647.94068 Val C	LocationLibrary - 7th Floor	Status Available

Introduction to the hospitality industry

Author Barrows, Clayton W. ISBN 9780470399163 Edition 8th ed Dimension 24 cm.

Access no.	Call number	Location	Status
Access no.01949/15	Call number647.94068 Bar I	LocationLibrary - 7th Floor	Status Available
Access no.01951/15	Call number647.94068 Bar I	LocationLibrary - 7th Floor	Status Available
Access no.01952/15	Call number647.94068 Bar I	LocationLibrary - 7th Floor	Status Available
Access no.01953/15	Call number647.94068 Bar I	LocationLibrary - 7th Floor	Status Available
Access no.02494/14	Call numberRes 647.94068 Bar I	LocationLibrary - 8th Floor	Status Available

Resorts: Management and operation

Author Mill, Robert Christie ISBN 9781118071823 Edition 3rd ed. Dimension 24 cm.

Access no.	Call number	Location	Status
Access no.02053/15	Call number647.94068 Mil R	LocationLibrary - 7th Floor	Status Available

Introduction to hospitality

Author Walker, John R ISBN 9780132993074 Edition 6th Ed. Dimension 26 cm.

Access no.	Call number	Location	Status
Access no.02317/15	Call number647.94068 Wal I	LocationLibrary - 7th Floor	Status Available

Supervision in the hotel industry

Author Lever, William ISBN 9788183569354 Edition Unknown Dimension 22 cm.

Access no.	Call number	Location	Status
Access no.01151/16	Call number647.94068 Lev S	LocationLibrary - 7th Floor	Status Available

The International hospitality industry: structure, characteristics and issues

Author Unknown ISBN 9781138135253 Edition Unknown Dimension 25 cm.

Access no.	Call number	Location	Status
Access no.00913/17	Call number647.94068 Int	LocationLibrary - 7th Floor	Status Available

The Business of hotels

Author Medlik, S. ISBN 9781138140851 Edition 4th ed. Dimension 24 cm.

Access no.	Call number	Location	Status
Access no.00922/17	Call number647.94068 Med B	LocationLibrary - 7th Floor	Status Available