The culinary institute of America breakfasts and brunches: over 175 new recipes from the world's premier culinary college
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Fink, Bea
Lebhar-Friedman Books (New York, 2005)
(eng) English
0867309075
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BRUACHES;
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Physical dimension
248 p.
26 cm.
ill.
Summary / review / table of contents
No summary / review / table of content available
Copies
| Access no. |
Call number |
Location |
Status |
| 02927/06 |
641.52 Cul C |
Library - 7th Floor |
Available |