Food-safe kitchens: presenting eight food-safe steps: written expressly for the home cook
Marchiony, Ann
Unknown
Pearson Prentice-Hall (Upper Saddle River, NJ, 2004)
(eng) English
0131125907
Unknown
Unknown
FOOD HANDLING-SAFETY MEASURES-OUTLINES, SYLLABI, ETC.;
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Unknown
Physical dimension
xxi, 136 p.
23 cm.
ill.
Summary / review / table of contents
No summary / review / table of content available
Copies
| Access no. |
Call number |
Location |
Status |
| 04265/06 |
641.50289 Mar F |
Library - 7th Floor |
Available |