Case studies in commercial food service operations

Simple search Advanced search Browse by DDC#

Case studies in commercial food service operations

Author Fisher, William P. Additional authorAshley, Robert A. Publisher Educational Institute American Hotel & Lodging Association (Lansing, Michigan, 2003) Language(eng) English ISBN0866122486 SeriesUnknown EditionUnknown SubjectFOOD SERVICES MANAGEMENT; NoteAppendix: p. 95 - 105; AbstractUnknown

Physical dimension

Number of pagesx, 105 p. Dimension23 cm. Other descriptionUnknown

Summary / review / table of contents

No summary / review / table of content available

Copies

Access no.	Call number	Location	Status
Access no.05090/06	Call number641.3068 Fis C	LocationLibrary - 7th Floor	Status Available