Analyzing and controlling foodservice costs: tutor software Cheftec tutorial
Audio visual
Unknown
DeMicco, Frederick J.
Pearson Education, Inc (Upper Saddle River, NJ, 2008)
(eng) English
0131191128
Unknown
Unknown
FOOD SERVICE-COST EFFECTIVENESS;
Book;
Unknown
Physical dimension
1 CD-ROM
4,75 inch.
Unknown
Summary / review / table of contents
No summary / review / table of content available
Copies
Access no. |
Call number |
Location |
Status |
01485/08 |
647.950681 Ana |
Library - 5th Floor/ AV |
Available |