Culinary reactions: the everyday chemistry of cooking
Field, Simon Quellen
Unknown
Chicago Review Press (Chicago, Illinois, 2012)
(eng) English
9781569767061
Unknown
Unknown
FOOD-ANALYSIS;
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Unknown
Physical dimension
xv, 238 p.
23 cm.
ill.
Summary / review / table of contents
No summary / review / table of content available
Copies
Access no. |
Call number |
Location |
Status |
02048/12 |
664.07 Fie C |
Library - 7th Floor |
Available |