Running a restaurant for dummies

Simple search Advanced search Browse by DDC#

Running a restaurant for dummies

Author Garvey, Michael Additional authorDismore, Andrew G. Publisher John Wiley & Sons, Inc (Hoboken, New Jersey, 2011) Language(eng) English ISBN9781118027929 SeriesUnknown Edition2nd ed. SubjectRESTAURANTS-MANAGEMENT; NoteUnknown AbstractUnknown

Physical dimension

Number of pagesxvii, 366 p. Dimension24 cm. Other descriptionUnknown

Summary / review / table of contents

No summary / review / table of content available

Copies

Access no.	Call number	Location	Status
Access no.01666/16	Call number647.95068 Gar R	LocationLibrary - 7th Floor	Status Available